We are delighted to share that we have added a gluten free variant of our iconic Toastie to our Warburtons Gluten Free range. Our deliciously soft classic white Toastie is the perfect size for individuals that follow a gluten free diet and features a thicker slice which makes it ideal for toasting, as well as for making great sandwiches. Toastie is now available in Sainsbury’s stores nationwide so please give it a try, and let us know what you think!


At Warburtons, we want the whole family to enjoy our products, and we want to ensure that there is something for everyone. That’s why we built a dedicated gluten, wheat and milk free bakery – so if you follow a gluten free diet, you can enjoy the taste and quality you’d expected from us. Our range already consists of a variety of tasty products that anyone can enjoy at any time of the day; from fresh gluten free breads, to soft round wraps, to melt in the mouth crumpets, and delicious sandwich thins. We are pleased to be able to add the iconic Toastie to this range!


Looking for some recipe inspiration?

Why not try our delicious recipe for peanut butter and banana on toast below, using our delicious Toastie! We’d love to see your efforts so tag us in your social media posts @warburtonsgf. Look out for more recipe ideas on our website coming soon!


 Gluten Free Bread Recipe


Recipe: Peanut Butter and Banana on Toast


Makes: 2 slices


Prep Time: 5 minutes



 2 slices of Warburtons Gluten Free White Toastie


2 tbs peanut butter, or nut butter of your choice


1 banana, sliced


A handful of blueberries


A few whole hazelnuts (preferably with skin on), roughly chopped


1-2 tsp runny honey



It's as easy as 1, 2, 3:


1) Toast the Warburtons Gluten Free bread on both sides then spread with the peanut butter while still warm


2) Slice the banana and divide between the two slices, then add the blueberries. Scatter with the chopped nuts and drizzle with a little honey.


3) Enjoy!