Method

•🥚 Whisk your egg, milk, cinnamon and sugar together in a wide shallow bowl, then dunk in your bread. You’re going to want to flip it over to make sure it’s fully coated but not too soggy. You’ll know when it’s ready.

•🧈 Melt your butter in a heavy pan over a medium heat. Pop in your coated bread and fry until golden. About 2-3 minutes each side.

•🍌 Now prep your fruit: slice the bananas lengthways and fry in a hot pan flat-side down for two minutes.

•🫐 Whip your banana out the pan and add your blueberries, cherries and blackberries. Turn off the heat and let them rest for a minute, warming through and getting all juicy.

•🍯 Serve up your sweet toast with your fruit on top, then drizzle over a good glug of honey. Measure with your heart, we’re not watching.