Turn your Warburtons Gluten Free Wrap into a quick and easy Chargrilled Chicken Pizza.
Try now with our ROUND wraps!
Ingredients:
- 2 Warburtons Gluten Free Wraps
- 1 Tomato Puree
- 1 Cooked Chicken
- 1 Chargrilled Aubergines, Red and Yellow Peppers
- 1 Cherry Tomatoes
- 1 Mozzarella Cheese
- pinch Mixed Herbs
- handful of Rocket Leaves
Products you need:
Method:
- Spread a thin layer of tomato puree, or pasata if you prefer, onto a Warburtons Gluten FreeWrap
- Top with cooked chicken, chargrilled vegetables, lots of mozzarella cheese and mixed herbs
- Cook in a pre heated oven (200oC/400oF/Gas Mark 6) for 8-12 minutes
- Garnish with rocket leaves, if desired, and serve.
